A healthy spin-off on a delicious bumbleberry crumble! Strawberries, blueberries and rhubarb add sweet tartness, and quinoa is used as the “buttery” topping.
roasted squash & fruit medley
Butternut squash is the perfect creamy veggie to add to this bright fruit medley. A hint of vanilla brings all the flavours together.
As much as I love feeding babies, I also need to feed myself right, too! This is my personal go-to favourite Baby Gourmet product. I always have one in my purse or gym bag for a quick, easy to digest, natural snack before or after a workout.
I created the perfect granola bars for my kids’ lunches using this purée: Nut-free Chocolate Chip Coconut Granola Bars.
mix & match
growing up gourmet
My sister, Jill, and I grew up with wholesome, flavourful food, and our company was born because we wanted the best for our kids. Here’s what we have learned after 10 years of feeding babies.