A healthy spin-off on a delicious bumbleberry crumble! Strawberries, blueberries and rhubarb add sweet tartness, and quinoa is used as the “buttery” topping.
banana berry greek yogurt mushies
A combination of bananas, berries and yogurt is freeze-dried to make a tasty, melt-in-your-mouth snack for self-feeding babies.
This is based on our Vanilla Banana Berry Risotto purée. I replaced the rice with protein-packed Greek yogurt to give it a creamy texture. Our biggest complaint: parents wish we sold these in larger packages because they eat them too!
mix & match
growing up gourmet
My sister, Jill, and I grew up with wholesome, flavourful food, and our company was born because we wanted the best for our kids. Here’s what we have learned after 10 years of feeding babies.