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Vanilla Pumpkin Shakers Muffins

  1. Preheat oven to 375 degrees.
  2. Combine dry ingredients and spices in a medium bowl. In a large bowl, whisk pumpkin, coconut milk, maple syrup, oil and egg. Add dry ingredients and mix until moistened. Spoon in paper lined muffin tins.
  3. Bake 20 minutes.

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A classic single ingredient puree, a perfect first food with a natural creamy texture and earthy

growing up gourmet

Fresh, organic ingredients
We only choose the freshest ingredients from certified organic farms - no fillers, no added sugar or salt, or additives - because we want the best and will only feed your baby food that we eat ourselves.

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Great for cozy fall evenings or football games.