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Super Whole Wheat Pancakes

Serves 6 - 8
  1. In a medium bowl, combine flours, baking powder, baking soda and salt.
  2. In a small bowl whisk together egg, Shakers, melted butter and vanilla. Add to dry ingredients and stir until moistened.
  3. Heat non-stick pan or prep griddle with cooking spray over medium heat. Use ¼ cup of batter for each pancake. Cook until lightly browned on each side. Keep warm in the oven until all the batter has been used up.

growing up gourmet

Fresh, organic ingredients
We only choose the freshest ingredients from certified organic farms - no fillers, no added sugar or salt, or additives - because we want the best and will only feed your baby food that we eat ourselves.

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