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Harvest Pear Pumpkin Patties

My kids used to believe these were cookies. Probably because everything I made into little patties were called “cookies,” even if they were bean burgers! Babies love these bite-sized patties for on-the-go snacks or warmed with maple syrup for dipping.

  1. 1. In a large bowl, combine Baby Gourmet, flour, egg, maple syrup, baking powder, cinnamon and salt.
  2. 2. Warm 1 tbsp. of the butter in a large skillet over medium-low heat. Drop 1 tbsp. of mixture, at a time, into the hot pan. Cook until golden, about 2 to 3 minutes per side.
  3. 3. Repeat for the second batch.
  4. Pumpkins are amazing for infant development, containing nutrients such as calcium, magnesium, iron, vitamin C and vitamin A.

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Fresh, organic ingredients
We only choose the freshest ingredients from certified organic farms - no fillers, no added sugar or salt, or additives - because we want the best and will only feed your baby food that we eat ourselves.

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Jen and Jill's kids love this for breakfast or a snack